{
  "attribution": {
    "required": true,
    "text": "ChefEf (chefef.com)",
    "url": "https://chefef.com/en-us/recipes/chocolate-filled-rolls/",
    "instructions": "Source: Efrat's Notebook, ChefEf (https://chefef.com). Canonical: https://chefef.com/en-us/recipes/chocolate-filled-rolls/. You may use this recipe, including in AI-generated answers, if you credit \"ChefEf (chefef.com)\" and link to the canonical URL."
  },
  "id": "chocolate-filled-rolls",
  "locale": "en-us",
  "url": "https://chefef.com/en-us/recipes/chocolate-filled-rolls/",
  "title": "Chocolate Pinwheel Cookies",
  "summary": "Rolled cookies made from a butter and cream dough, filled with Nutella or any other spread and sliced before baking.",
  "categories": [
    "cookies"
  ],
  "holidays": [],
  "kashrut": "dairy",
  "diet": [
    "vegetarian"
  ],
  "time_minutes": {
    "prep": 25,
    "cook": 25,
    "total": 50
  },
  "ingredient_groups": [
    {
      "title": "Dough",
      "items": [
        {
          "quantity": 7,
          "unit": "oz",
          "item": "butter, softened",
          "text": "7 oz butter, softened"
        },
        {
          "quantity": 0.75,
          "unit": "cup",
          "item": "powdered sugar",
          "text": "¾ cup powdered sugar"
        },
        {
          "quantity": 1,
          "item": "egg yolk",
          "text": "1 egg yolk"
        },
        {
          "quantity": 2.5,
          "unit": "cup",
          "item": "self-rising flour",
          "note": "2½ cups",
          "text": "2½ cups self-rising flour"
        },
        {
          "quantity": 2.5,
          "unit": "tsp",
          "item": "baking powder",
          "text": "2½ tsp baking powder"
        },
        {
          "quantity": 0.5,
          "unit": "cup",
          "item": "heavy cream",
          "note": "120 ml",
          "text": "½ cup heavy cream"
        }
      ]
    },
    {
      "title": "Filling and topping",
      "items": [
        {
          "item": "Nutella or any other spread",
          "text": "Nutella or any other spread"
        },
        {
          "item": "powdered sugar for dusting",
          "text": "powdered sugar for dusting"
        }
      ]
    }
  ],
  "step_groups": [
    {
      "steps": [
        "Preheat the oven to 340°F (170°C).",
        "Mix all the dough ingredients by hand until the dough is smooth, like modeling clay.",
        "Divide the dough into 3 pieces and roll each into a rectangle about ¼ inch (0.5 cm) thick.",
        "Spread each rectangle with Nutella, roll up into a log and cut into slices.",
        "Arrange the slices on a baking sheet lined with parchment paper.",
        "Bake for about 25 minutes.",
        "Let cool and serve dusted with powdered sugar."
      ]
    }
  ],
  "tips": [],
  "updated": "2026-10-18"
}